Stephen enjoys cooking for friends and family. He specializes in soups and pushing the boundaries of the human tolerance to chilis. Known for making his own chili powder, his work colleagues have enjoyed his gourmet dishes.
In a vineyard on one of many trips to the Sonoma wine country.
Recipies
The following are some of Stephen’s favorite recipies:
- Barbeque Ribs
- Beef Wellington
- Breakfast Casserole
- Cabbage Soup
- Chili
- Chili Powder
- Chocolate Mousse
- Coc au Vin
- Cole Slaw
- Cream Cheese Crescents
- Jambalaya
- Kentucky Hot Browns
- Mango Salsa
- Pasta with Italian Suasage, Snowpeas, and Mushrooms
- Pulled Pork Sandwich
- Pumpkin Soup
- Red Salsa
- Scalloped Potatoes
- Smoked Turkey
- Southwest Coc au Vin
- Stuffed Chicken Breasts
- Tomato Soup
- Turkey Dressing
- Turkey Mushroom Gravy
- Turkey Stock
